The American Sugar Industry
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The American Sugar Industry

A Practical Manual on the Production of Sugar Beets and Sugar Cane, and on the Manufacture of Sugar Therefrom
Sofort lieferbar | Lieferzeit: Sofort lieferbar I
ISBN-13:
9780243736782
Veröffentl:
2017
Seiten:
0
Autor:
Herbert Myrick
eBook Typ:
PDF
eBook Format:
Reflowable
Kopierschutz:
NO DRM
Sprache:
Englisch
Beschreibung:

Whilst the greatest effort has been made to ensure the quality of this text, due to the historical nature of this content, in some rare cases there may be minor issues with legibility. In January, 1897, appeared the author's first book on this subject, entitled Sugar, a New and Profitable Industry in the United States, for Agriculture, Capital and Labor, to Supply the Home Market with of Its Product. That book was received with favor, not only among farmers and capitalists and by the press, but especially in the Congress of the United States and by American statesmen at home and abroad. National legislation favorable to the development of our domestic sugar-producing industry was enacted by the Congress during the summer of 1897. This was followed by a phenomenal interest in America's domestic sugar industry, which, however, gave way to uncertainty with the advent of the Spanish war and the problems raised thereby. Provided those problems are now solved with due regard for American interests, it only needs proper direction and right management to secure for the United States large and permanent good from a vast development of its domestic sugar-producing industry. Many of those best capable of judging have been kind enough to partly attribute the promising outlook for this new industry, at the outbreak of the Spanish war, to the book referred to, to the American Sugar Growers' Society organized by the author, and to the agricultural journals under his editorial direction. This would seem to impose upon the author a moral obligation to do whatever lies in his power to help the industry through its new politico-economic crisis.
In January, 1897, appeared the author's first book on this subject, entitled Sugar, a New and Profitable Industry in the United States, for Agriculture, Capital and Labor, to Supply the Home Market with of Its Product. That book was received with favor, not only among farmers and capitalists and by the press, but especially in the Congress of the United States and by American statesmen at home and abroad. National legislation favorable to the development of our domestic sugar-producing industry was enacted by the Congress during the summer of 1897. This was followed by a phenomenal interest in America's domestic sugar industry, which, however, gave way to uncertainty with the advent of the Spanish war and the problems raised thereby. Provided those problems are now solved with due regard for American interests, it only needs proper direction and right management to secure for the United States large and permanent good from a vast development of its domestic sugar-producing industry. Many of those best capable of judging have been kind enough to partly attribute the promising outlook for this new industry, at the outbreak of the Spanish war, to the book referred to, to the American Sugar Growers' Society organized by the author, and to the agricultural journals under his editorial direction. This would seem to impose upon the author a moral obligation to do whatever lies in his power to help the industry through its new politico-economic crisis.

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