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Food of the Philippines
ISBN-13:
9781462905454
Veröffentl:
2015
Einband:
EPUB
Seiten:
112
Autor:
Reynaldo G. Alejandro
Serie:
Authentic Recipes Series
eBook Typ:
EPUB
eBook Format:
Reflowable EPUB
Kopierschutz:
Adobe DRM [Hard-DRM]
Sprache:
Englisch
Beschreibung:
20 Keywords
Learn authentic and delicious recipes from the Philippines, along with culinary culture and history, with this beautifully illustrated Filipino cookbook.
From the national dishes such asadobe, lechon andsinigang, to the fiery foods of the Bicol region where coconut milk is a favored ingredient, Filipino food is a concoction of tantalizing textures, flavors and colors.
Superb color photographs and detailed information on local ingredients makeThe Food of the Philippines perfect for anyone curious about the culinary delights of the "Pearl of the Orient"!
Featured Filipino recipes include:
From the national dishes such asadobe, lechon andsinigang, to the fiery foods of the Bicol region where coconut milk is a favored ingredient, Filipino food is a concoction of tantalizing textures, flavors and colors.
Superb color photographs and detailed information on local ingredients makeThe Food of the Philippines perfect for anyone curious about the culinary delights of the "Pearl of the Orient"!
Featured Filipino recipes include:
- Fish Ceviche
- Pork Cracklings
- Chicken Soup with Coconut
- Simmered Vegetables with Shrimp
- Fried Fish with Black Bean Sauce
- Rich Beef Stew
- Chicken and Pork Adobo
- And many more!