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Foraging New England
Edible Wild Food and Medicinal Plants from Maine to the Adirondacks to Long Island Sound
Sofort lieferbar | Lieferzeit: Sofort lieferbar I
ISBN-13:
9781493042388
Veröffentl:
2020
Seiten:
264
Autor:
Tom Seymour
Serie:
Foraging Series
eBook Typ:
PDF
Kopierschutz:
Adobe DRM [Hard-DRM]
Sprache:
Englisch
Beschreibung:
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocket, this guide uncovers the edible wild foods and healthful herbs of the Northeast. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.
From beach peas to serviceberries, hen of the woods to Indian cucumber, ostrich ferns to sea rocketForaging New England guides the reader to the edible wild foods and healthful herbs of the Northeast. Helpfully organized by environmental zone, the book is an authoritative guide for nature lovers, outdoorsmen, and gastronomes.