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The No Meat Athlete Cookbook
Whole Food, Plant-Based Recipes to Fuel Your Workouts - And the Rest of Your Life
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Gewicht:
858 g
Format:
233x189x22 mm
Beschreibung:
New York Times–bestselling author Matt Frazier is a vegan ultramarathoner, founder of the No Meat Athlete movement, and author of The No Meat Athlete Cookbook. He lives in Asheville, North Carolina.
Delicious, plant-powered recipes to power you--to perform better, recover faster, feel great!--the one and only No Meat Athlete cookbook, from The New York Times-bestselling author of The Plant-Based Athlete A Sports Illustrated Best Health and Wellness Book of 2017