The Little Book of Pasta

A Pocket Guide to Italy's Favourite Food, Featuring History, Trivia, Recipes and More
Sofort lieferbar | Lieferzeit: Sofort lieferbar I
ISBN-13:
9781800078413
Veröffentl:
2023
Erscheinungsdatum:
05.09.2023
Seiten:
125
Autor:
Rufus Cavendish
Gewicht:
147 g
Format:
143x106x20 mm
Sprache:
Englisch
Beschreibung:

Founded in 1990, Summersdale is a vibrant publisher that puts its heart and soul into creating exceptional books. They swiftly respond to emerging technology and trends, provide entertaining, informative and innovative content in the genres of travel writing, general non-fiction, health and well-being, and gift and humor.
Whether fresh, dried, baked into lasagna or swirled as spaghetti around your fork, pasta is fantastic. From farfalle and fusilli to fettucine and beyond, this pocket guide serves up a celebration of one of the world's most popular foods. With history, trivia, tips and recipes, it's got all the information and inspiration you could hunger for.

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