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Bavarian Helles
History, Brewing Techniques, Recipes
Sofort lieferbar | Lieferzeit: Sofort lieferbar I
ISBN-13:
9781938469305
Veröffentl:
2000
Seiten:
200
Autor:
Horst D. Dornbusch
Serie:
Classic Beer Style Series
eBook Typ:
EPUB
Kopierschutz:
Adobe DRM [Hard-DRM]
Sprache:
Englisch
Beschreibung:
Helles was first created in Munich n 1894, it is perhaps the most delicate beer imaginable.
First created in Munich in 1894, Bavarian Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich’s beer hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown, it is the quaffing beer of the Bavarians. A page-turning guide through Bavaria with stories of royalty, dynasties, and helles seekers fill the pages. Beer enthusiasts and brewers interested in learning more about the dazzling helles will treasure this book. Written by a man who knows all about it, Horst Dornbusch covers the exact step-by-step brewing methods to achieve the necessary perfection of a helles.