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Bovine Tuberculosis in Rural Cattle Production in Northern Ethiopia
Prevalence and Assessment of Risk Factors of Tuberculosis in Cattle Rised in Mixed Crop-Livestock Setting of Tigray Region,Ethiopia
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Gewicht:
119 g
Format:
220x150x5 mm
Beschreibung:
Graduated from the Faculty of Veterinary medicine, Addis Ababa University in 2006. Joined the academic staff as lecturer in veterinary microbiology at the Department of Veterinary Science, Mekelle University in Ethiopia.In 2009,Studied a master of food safety at the Norwegian School of Veterinary Science.
Tuberculosis (TB) is an infectious granulomatous disease in animals and humans. It is a worldwide problem especially in developing nations.This study provides information on the epidemiology of TB in rural cattle production in Tigray region of Ethiopia. It describes prevalence and the associated risk factors of BTB in cattle in the area.It discusses the impacts on carcass condemnation,the potential of zoonotic transmission having TB infected cattle in rural communities with evident close human to animal contact and habit of consuming raw meat and milk products and the need of further geographic information of BTB.