The term ''Anthropology of Food'' has become an accepted abbreviation for the study of anthrop...
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The availability of food is an especially significant issue in zones of conflict because confl...
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"e;This important volume sheds new light on the social, political, and economic role of beer ...
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Food preferences and tastes are among the fundamentals affecting human existence; the sociocul...
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Everyday, millions of people eat earth, clay, nasal mucus, and similar substances. Yet food pr...
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In human populations, biological, social, spatial, ecological and economic aspects of existence a...
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Sustainability is one of the great problems facing food production today. Using cross-discipli...
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In modern multicultural societies, the topic of ''health and ethnicity'' has become increasing...
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In presenting a variety of theoretical and cross-cultural perspectives on pure food, this volume ...
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In modern multicultural societies, the topic of ''health and ethnicity'' has become increasing...
Unser bisheriger Preis:ORGPRICE: 83,12 €
In human populations, biological, social, spatial, ecological and economic aspects of existence a...