Starch-Based Nanomaterials for Food Packaging: Perspectives and Future Prospectus presents the pr...
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An Oleoresin represents the true essence of spices enriched with volatile and non-volatile essent...
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Nanotechnology has revolutionized agriculture and food technology, improving the shelf life of fo...
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This book, as part of the "e;Natural Products Chemistry of Global Plants"e; series, descr...
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This book delves into the world of natural sources such as medicinal plants, microbes, fungi, ...
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Ultrasound and Microwave for Food Processing: Synergism for Preservation and Extraction analyzes ...
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Honey bees are social insects; they live together in large, well-organized family groups comprisi...
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Honey bees are social insects; they live together in large, well-organized family groups comprisi...
Unser bisheriger Preis:ORGPRICE: 67,37 €
Nanotechnology has revolutionized agriculture and food technology, improving the shelf life of fo...
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Development of Gluten-Free Pasta summarizes current progress in the development of gluten-free (G...
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This book is a comprehensive guide to many important fungal species with a focus on their phyt...
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This book provides a comprehensive review of the antioxidant value of widely consumed fruits. Eac...
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