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  1. Wild Mushrooms
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    Wild Mushrooms

    Aarti Bains
    CRC Press
    Ebook
    Sofort lieferbar

    Many wild varieties of mushrooms are consumed by people around the world, yet many species remain...

    Unser bisheriger Preis:ORGPRICE: 81,35 €

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  2. Honey in Food Science and Physiology
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    Honey in Food Science and Physiology

    Rajesh Kumar
    Springer Nature Singapore
    Ebook
    Sofort lieferbar

    This book highlights the science underlying honey, which is central to an understanding of conven...

    Unser bisheriger Preis:ORGPRICE: 223,68 €

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  3. Nanotechnological Approaches in Food Microbiology
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    Nanotechnological Approaches in Food Microbiology

    Prince Chawla
    CRC Press
    Ebook
    Sofort lieferbar

    Nanotechnology has gained attention in all aspects of modern science, having vital applications i...

    Unser bisheriger Preis:ORGPRICE: 83,00 €

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  4. Food Processing Waste and Utilization
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    Food Processing Waste and Utilization

    Sanju Bala Dhull
    CRC Press
    Ebook
    Sofort lieferbar

    Because of its high Chemical Oxygen Demand (COD) and sheer volume, waste from food processing has...

    Unser bisheriger Preis:ORGPRICE: 81,45 €

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  5. Wild Mushrooms
    -0 %

    Wild Mushrooms

    Aarti Bains
    CRC Press
    Ebook
    Sofort lieferbar

    Many wild varieties of mushrooms are consumed by people around the world, yet many species remain...

    Unser bisheriger Preis:ORGPRICE: 80,54 €

    Jetzt 80,53 €
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  6. Essential Fatty Acids
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    Essential Fatty Acids

    Sanju Bala Dhull
    CRC Press
    Ebook
    Sofort lieferbar

    Essential fatty acids are fatty acids that humans must ingest because the body requires them for ...

    Unser bisheriger Preis:ORGPRICE: 86,87 €

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  7. Faba Bean: Chemistry, Properties and Functionality
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    Faba Bean: Chemistry, Properties and Functionality

    Sneh Punia Bangar
    Springer International Publishing
    Ebook
    Sofort lieferbar

    Faba bean is a species of flowering plant in the Fabaceae family and the fourth most widely grown...

    Unser bisheriger Preis:ORGPRICE: 254,04 €

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  8. Food Processing Waste and Utilization
    -0 %

    Food Processing Waste and Utilization

    Sanju Bala Dhull
    CRC Press
    Ebook
    Sofort lieferbar

    Because of its high Chemical Oxygen Demand (COD) and sheer volume, waste from food processing has...

    Unser bisheriger Preis:ORGPRICE: 82,27 €

    Jetzt 82,26 €
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  9. Pseudocereals
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    Pseudocereals

    Aarti Bains
    CRC Press
    Ebook
    Sofort lieferbar

    Pseudocereals: Production, Processing, and Nutrition provides an overview of the chemistry, proce...

    Unser bisheriger Preis:ORGPRICE: 209,45 €

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  10. Essential Fatty Acids
    -0 %

    Essential Fatty Acids

    Sanju Bala Dhull
    CRC Press
    Ebook
    Sofort lieferbar

    Essential fatty acids are fatty acids that humans must ingest because the body requires them for ...

    Unser bisheriger Preis:ORGPRICE: 86,43 €

    Jetzt 86,42 €
    Alle Preise inkl. MwSt
    In den Warenkorb
    Zum Merkzettel
  11. Nanotechnological Approaches in Food Microbiology
    -0 %

    Nanotechnological Approaches in Food Microbiology

    Prince Chawla
    CRC Press
    Ebook
    Sofort lieferbar

    Nanotechnology has gained attention in all aspects of modern science, having vital applications i...

    Unser bisheriger Preis:ORGPRICE: 83,10 €

    Jetzt 83,09 €
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    In den Warenkorb
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  12. Pseudocereals
    -0 %

    Pseudocereals

    Aarti Bains
    CRC Press
    Ebook
    Sofort lieferbar

    Pseudocereals: Production, Processing, and Nutrition provides an overview of the chemistry, proce...

    Unser bisheriger Preis:ORGPRICE: 208,71 €

    Jetzt 208,70 €
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