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  1. Understanding and improving the functional and nutritional properties of milk
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    Understanding and improving the functional and nutritional properties of milk

    Thom Huppertz
    Burleigh Dodds Science Publishing
    Ebook
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    This collection reviews and summarises our current understanding of the functional and nutritiona...

    Unser bisheriger Preis:ORGPRICE: 204,99 €

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  2. Achieving sustainable production of milk Volume 1
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    Achieving sustainable production of milk Volume 1

    Nico van Belzen
    Burleigh Dodds Science Publishing
    Ebook
    Sofort lieferbar

    Cow’s milk is one of the world’s most important agricultural food products. Its importance in ...

    Unser bisheriger Preis:ORGPRICE: 194,99 €

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  3. Dairy Science and Technology
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    Dairy Science and Technology

    Thom Huppertz
    CRC Press
    Ebook
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    Building upon the scope of its predecessors, Dairy Science and Technology, Third Edition offers t...

    Unser bisheriger Preis:ORGPRICE: 244,38 €

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  4. Dairy Science and Technology
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    Dairy Science and Technology

    Thom Huppertz
    CRC Press
    Ebook
    Sofort lieferbar

    Building upon the scope of its predecessors, Dairy Science and Technology, Third Edition offers t...

    Unser bisheriger Preis:ORGPRICE: 244,92 €

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